Dr. Ashwini Sarode Chandrashekara
Yes, eggs are generally good for diabetes. They're high in protein and healthy fats, helping stabilize blood sugar levels.
Here are the glycemic indices (GI) of 7 common Indian foods: Basmati Rice, Chickpeas, Lentils, Bitter Gourd, Whole Wheat Bread, Mango, Indian Flatbread (Roti).
The Ideal Plate Method for diabetes emphasizes balanced meals: 50% non-starchy veggies, 25% lean protein, and 25% whole grains or starchy foods.
Shilajit may help manage diabetes by improving blood sugar control, enhancing insulin sensitivity, and providing essential minerals and antioxidants.
Parsley may aid in diabetes management by improving insulin sensitivity and reducing blood sugar levels, thanks to its rich nutrients and antioxidants.
Holy Basil (Tulsi) may lower blood sugar, improve insulin function, and reduce diabetes-related complications due to its antioxidant and anti-inflammatory properties.